We’re having leftover Mulligatawny tonight, but I want to take this opportunity to make some disclaimers and give some explanations:
- I do not claim to be a really good cook; I personally know dozens of people who are much more knowledgeable and creative in the kitchen and I hope some of them will contribute to this blog.
- Writing this blog is not going to interfere in my writing of the novel-that-never-seems-to-end. In fact, those of you who know me enough to care, I promise I am working hard on “The Prophet’s Woman,” and will soon be looking for an agent and/or publisher.
- That is a picture of the Catalina Mountains from my backyard.
- Although I called myself a “California Cook” earlier in the blog, I live in Arizona and am technically only a Californian in my heart.